
Caprese Tower
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Waffle Iron Caprese Panini
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Caprese Salad
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Sprouts Farmers Market partners with local farmers across the country to bring goodness into each of our communities. Sourcing local produce from family-run farms like Stauffer Huling Farms and Lady Moon Farms allows us to offer you a variety of unique items every season. We strive to choose farms that promote healthy, clean farming practices in Pennsylvania to bring you and your family the best produce that’s full of goodness!
Enjoy seasonal pumpkins from Harnish Farms! Harnish Farms began in 2009 when the owner, Bryan Harnish, turned his passion for agricultural sciences into a wholesome farming company, growing high-quality produce for his community. During the fall, you can expect to find unique varieties of pumpkins like beautifully white Casperita pumpkins, spooky Warty Goblins and your traditional carving pumpkins too!
Frecon Farms is a third generation, family-owned farm growing crisp apples and juicy peaches locally in Boyertown, Pennsylvania! Founder Richard Frecon established his first orchard with his wife, Martha, in 1944 where they grew fresh, high-quality apples and other tree fruit for the community to enjoy. Years later, their son, Henry, expanded the orchard and storefront by introducing new fruit varieties, improving production and adding new services to their retail location. Today, Frecon Farms is run by the family’s third generation as they strive to bring innovative items and unique offerings like hard ciders, baked goods and delectable apples to the Pennsylvania area.
Enjoy locally grown cauliflower and broccoli crowns from Stauffer Huling Farms, located in Lancaster County, Pennsylvania! This family farm is fully-integrated and takes great pride in their transparency and traceability of every crop. The broccoli and cauliflower from Stauffer Huling Farms are easily distinguished by their impressive size. At almost 7-inches a crown, they are the perfect vegetable to feed your whole family!
Hess Brothers Fruit Company has been specializing in sourcing high-quality, premium apple varieties since 1967! Located in the heart of Lancaster County, Pennsylvania, this family-owned company proudly partners with the best growers in the state, as well as surrounding states like New York and Virginia. Some of the most unique apple varieties you can expect to see grown locally from Pennsylvania are SnapDragon® and WildTwist®. Both have familiar characteristics of the popular Honeycrisp with a sweet-tart crunch—perfect for snacking!
Lady Moon Farms has been providing the freshest, organic produce to the local community since 1988! Founders Tom & Christine Beddard started the farm on 10 acres with a dream to grow healthy, nutritious food for their family while respecting mother nature. The farm has since grown to include land in Florida, Georgia and Pennsylvania to allow for year-round, farm-fresh produce. They are proud to grow a variety of vegetables from zucchini and kale to juicy grape tomatoes for their local community. Lady Moon Farms is USDA Organic Certified and strives to take a holistic approach to growing food the way it should be enjoyed—naturally!
Copenhaver Produce is a family-owned farm founded in 1983. Located in Lebanon, Pennsylvania, this unique farm specializes in growing no-till, small-batch green beans. Small batches are carefully executed from seed to harvest, to bring you and your family the best green beans around! Their no-till farming method allows the crop to be planted directly into the soil, ensuring the beans absorb all of the essential nutrients and minerals from the ground.
King Family Farms grows a variety of organic tomatoes in New Holland, Pennsylvania for you and your family to enjoy. This Amish family farm began growing high-quality produce in 2007 and became USDA Organic Certified in 2011. They take great pride in the care and attention to detail every crop receives. By tracking each plant from seed to harvest, they ensure the freshest produce arrives to your table every time!
After immigrating from Europe in 1754, the Masser family established their roots in Sacramento, PA, and began their family farm by cultivating potatoes. Now, eight generations later, the Masser family has perfected their operations, continuing to grow, package, and transport high-quality potatoes year round. Sterman Masser Farms is a pillar in their community, ensuring that nothing goes to waste. They utilize 100% of the potatoes they grow, whether it’s serving their local community or being turned into feed for for animals.
Sprouts Farmers Market partners with local farmers across the country to bring goodness into each of our communities. Sourcing local produce from family-run farms like Chip Berry Produce and Village Farms allows us to offer you a variety of unique items every season. We strive to choose farms that promote healthy, clean farming practices in Texas to bring you and your family the best produce that’s full of goodness!
At Chip Berry Produce, pride runs strong—pride for the home-grown land in Texas and pride for the high-quality, juicy melons they harvest! For the last 20 years, Chip Berry Produce have been stewards of the Texas land from Edinburg to Brownfield, working hard to bring goodness to you through their sweet watermelons, all while using sustainable farming practices! You can find Chip Berry Produce watermelons in stores during peak harvest season from May to September, just look for the “Thumping Good” Bunny Label!
Dixondale Farms has been family owned and operated since 1913 and is home to the sweet, juicy Carrizo Cantaloupe! Locally grown in Carrizo Springs, Texas, these vine-ripened cantaloupes are vibrantly colored and picked at their peak to ensure each one is as sweet as sugar. Dixondale Farms is proud to grow, pack, harvest and ship all their own product so it’s as fresh as the day it was harvested!
When you bite into a Texas peach this summer, you can feel confident that you’re supporting hardworking, local Texas farmers! Fredericksburg Peach Company works with over 30 growers across Texas to market and sell their peaches to grocers. Promoting locally grown fruit and vegetables have been at the heart of what they do since their inception in 1984. Founded by Frank Davis, Fredericksburg Peach Company began to build a reputation with growers and buyers from San Antonio to Dallas, as someone who does business with honesty and integrity. Supporting Texas agriculture is just as important to the farms, as it is to the consumers who shop “Texas Home Grown” produce!
J&B Farms grows fresh sweet corn and crisp green beans locally in Hondo, Texas! Founded in 2001, this family-owned farm got its start by selling green beans and cabbage from the back of their pickup truck to the local Texas community. They’ve since expanded their passion to growing a variety of vegetables like okra, leafy greens and squashes while specializing in packing, cooling and shipping farm-fresh produce.
Little Bear Produce is proud to bring the great state of Texas the freshest, vine-ripened honeydew melons! Located in the Rio Grande Valley, this family-owned farm works tirelessly to ensure only the best tasting melons arrive from their farm to your home. The warm climate and nutrient-dense soil of the Texas land provides perfect growing conditions for sugary-sweet honeydew melons, every season.
Pro-Health, LLC. Grows delicious, high-quality spuds in the heart of Dalhart, Texas! Founded in 2005, this family-owned farm turned its passion for good-for-you produce into a sustainable, environmentally friendly potato farm for the local Texas community to enjoy. In addition to growing non-GMO varieties, Pro-Health’s state-of-the-art Pure Wash System™ ensures the most nutritious part of the potato, the skin, is cleaned thoroughly and removes any unwanted soil or bacteria, leaving you with clean, hearty potatoes from farm to plate.
South Tex Organics was founded in 1984 and is committed to growing high-quality, organic produce. With over 500 certified organic acres, this family-owned farm is one of the largest organic citrus and vegetable growers in Texas. They have successfully grown their business from small, local deliveries in Austin to large truckloads of juicy citrus! Their organic produce like Texas Rio Star grapefruits, oranges and Meyer lemons are picked at peak maturity and sent directly to the packinghouse for you to enjoy!
TrueHarvest Farms in Belton, Texas was founded in 2017 and proudly grows the freshest, hydroponic leafy greens for you and your family to enjoy! The hydroponic growing process ensures that your nutrient-packed romaine, butter lettuce and other favorites are always superior quality. The 58,000 sq. ft. greenhouse is dedicated to leafy green production 365 days a year, while utilizing a combination of sustainable and organic resources.
Val Verde Vegetable Co. is a third generation, family farm founded in 1989! Over the years, they have specialized in growing fresh, high-quality vegetables such as broccoli, leafy greens, cauliflower, cabbage and other favorites grown locally in Alamo, Texas. In 2015, they ventured into growing organic vegetables and strive to continue this as they expand.
Heavenly Villagio Marzano Tomatoes are exclusively grown by Village Farms in the great state of Texas! Established in 1989, Village Farms is one of the oldest, all-glass greenhouse growers in Texas. Their expertise in greenhouse technology allows their plants to thrive and remain protected throughout any adverse weather conditions. Their farmers believe happy plants produce the best tasting produce—and so do we! Village Farms prides themselves on supplying the most unique varieties of tomatoes that are non-GMO, such as the Heavenly Marzano Tomato, which are the only authentic, mini San Marzano tomatoes being sold in North America today.
Wiggins Farms was founded in 2003 and specializes in growing the juiciest watermelons in south and east Texas! The Wiggins family farm is a fifth-generation owned and operated farm committed to bringing the great state of Texas the best watermelons each season!
Lone Star Citrus is proud to bring you deliciously fresh red grapefruits grown in the great state of Texas from their brand, Winter Sweetz. Located in the Rio Grande Valley, the rich soil and temperate climate provides an ideal environment to produce these surprisingly sweet and vibrant grapefruits. This family-owned farm brings you high-quality, juicy citrus while maintaining and caring for the land on which it’s grown. Lone Star Citrus growers promote sustainable farming practices by utilizing drip irrigation, a water recycling program and has reduced their usage of herbicides and pesticides in the process.
Whether your kids are craving something sweet or savory, this easy lunch idea will be sure to satisfy their hungry tummies!
Thanks to @littleeatsandthings for this recipe.
Step 1: Place lettuce, cheese and ham onto the whole wheat tortilla and roll. Cut wrap into 2-3 sections and place in bento box.
Step 2: For a savory bent box: Place edamame, tomatoes and ranch dressing in the bento box. Add a serving of Sprouts Coconut Rolls for dessert!
Step 3: For a sweet bento box: Place carrots, strawberries and peanut butter in the bento box. Add a serving of Sprouts Coconut Rolls for dessert!
This healthy, nut-free lunch is full of bright colors, nutritious food and fun treats. From fruit kabobs, cookie-cutter cheese or delicious chocolate coconut rolls, your kids are sure to discover a few favorites!
Thanks to @lemonsandbasil for this recipe.
Step 1: For the cheese and crackers: Cut cheese slices with small cookie cutter to make fun, special shapes. To keep the cheese from making the crackers soft, wrap the cheese slice in a small piece of plastic wrap or put crackers in a small, snack size bag.
Step 2: For the hummus and veggies: Add 2-4 tablespoons of hummus to the bento box, along with the carrot, cucumber and bell pepper sticks.
Step 3: For the fruit kabobs: Alternate strawberry, blueberry and kiwi pieces on toothpicks and add 4-5 mini fruit kabobs to each box.
Step 4: Finally, add 5-6 Sprouts Chocolate Coconut Rolls to the box.
This hummus and veggie wrap is paired with poppable cheese cubes, fresh fruit and addictive peanut butter puffs for an easy, vegetarian lunch your kids will crave every day.
Thanks to @40aprons for this recipe.
Step 1: Spread 2 tablespoons of hummus on the wrap, making sure it goes all the way to edge.
Step 2: Place lettuce leaf down then sprinkle veggies over. Tightly roll then cut into pinwheel slices.
Step 3: Serve with cubes of cheese or slices pressed into cute shapes, fresh berries or fruit, hard-boiled egg and Sprouts Peanut Butter Puffs.
Step 1: Mix your chocolate peanut butter spread by combing 1/2 cup of peanut butter, 2 tablespoons cocoa powder and 2 tablespoons of honey in a small bowl. Mix until a smooth consistency is reached and cocoa powder is all mixed in.
Step 2: To assemble animal faces, line up rice cakes, then chose your base spread. For example, use the chocolate peanut butter spread for the monkeys and one fish, then use the regular peanut butter for the dogs and remaining fish.
Step 3: Create the monkey: Spread out your nut butter of choice. Drizzle with a little extra honey, if desired. Then cut your banana to make the upper and lower part of the nose/snout. Finally, add the cashews for ears.
Step 4: Create the fish: Use your spread of choice over the whole rice cake, drizzle with a little extra honey, if desired. Then cut a small triangle out of a couple of the banana circles to make the back fin. Put that on the far side of the rice cake, slightly hanging off, then layer 3-4 round banana slices to create the scales. Finally, select a small blueberry for the eye and a piece of dried from for the mouth or a little apple slice.
Step 5: Create the dog: Spread out your nut butter of choice over the whole rice cake, drizzle extra honey if desired, then use the thinly sliced, half-circle apples to create the dog ears. Use small blueberries for the eyes, then a banana slice and blueberry for the mouth/nose.
Step 1: Add all your ingredients for the dip (cream cheese, yogurt, peanut butter, coconut flour, maple syrup, vanilla extract, almond extract and cinnamon) to a food processor or high-powered blender and process until smooth.
Step 2: Serve with your choice of fruit, crackers and other snacks!
Step 1: Line a 9×13-inch baking pan with parchment paper.
Step 2: In a large bowl, combine the rice cereal and oats.
Step 3: In a medium saucepan over medium heat, stir together the brown sugar and honey until just boiling. Remove from heat and stir in the peanut butter and vanilla until well combined.
Step 4: Pour over the dry ingredients in the bowl and mix with a wooden spoon.
Step 5: Stir in the walnuts and let cool slightly before adding the chocolate chips.
Step 6: Pour mixture into the prepared baking dish with a spatula and press until it is evenly distributed.
Step 7: Place into the refrigerator to chill until firm then slice bars into the desired size and serve.
Step 1: Combine the yogurt with the So Delicious CocoWhip Coconut Whipped Topping and crushed pineapple.
Step 2: Mix to combine.
Step 3: Serve with fruit of choice for dipping.
Step 1: Add 1 cup rolled oats and 1/2 cup flax seeds to food processor and blitz until blended well. Break up the oats so the texture is a nice grain but not a flour.
Step 2: Add in 1/2 cup Sprouts Creamy No Stir Peanut Butter, 1/4 cup honey and 1 teaspoon of vanilla extract. Blend again until well combined.
Step 3: Transfer to bowl and stir in 1/2 cup chocolate chips, or add chocolate chips to food processor and pulse a few times to combine.
Step 4: Transfer bowl or food processor bowl to the fridge and chill 20-30 minutes to make the dough easier to roll.
Step 5: Scoop the mixture into balls and press mixture in firmly. Roll between palms to form rounded balls. You may have to work the dough in your hands if it gets crumbly, but just keep pressing it together to form a solid piece.
Colorful and bursting with flavor, these simple shrimp fajitas are ready in under 30 minutes for a fast, weeknight meal.
Thanks to @kalefornia_kravings for this recipe.
View RecipePlant-based made easy! This sweet potato, vegetable and tofu sheet pan meal is loaded with a variety of spices and a Dijon mustard sauce that packs a flavorful punch.
Thanks to @janetsmuchmeals for this recipe.
View RecipeThis protein-packed dinner will leave even the hungriest family members feeling satisfied. Chicken sausage, potatoes and a variety of veggies create a well-balanced, nutritious meal.
Thanks to @pookspantry for this recipe.
View RecipePut a tropical twist on taco Tuesday with these pineapple chicken tacos! This uniquely sweet and spicy combination will have everyone going back for more.
Thanks to @cakenknife for this recipe.
View RecipeYou had us at a BBQ! Get all the flavors you love from an outdoor barbecue combined into one, easy dish.
Thanks to @zenandspice for this recipe.
View RecipeSprouts Farmers Market is proud to work with local farmers across the country to bring you and your family the freshest produce around! Bringing local produce to your store means it spends less time in storage and transit–keeping it as fresh as possible! We strive to choose farms that promote healthy, clean farming practices in the great state of Maryland!
Jim Rash is a farm located in Hebron, Maryland and also a proud partner of Sprouts Farmers Market! Since their founding in 1983, Jim Rash has been delivering the freshest watermelons direct from their farms to our stores! Jim Rash goes above what’s expected because that’s just what makes sense. Their dedication to honesty and integrity guide them through extensive reviews, trainings and testing processes to ensure the best practice for all of their delicious produce. From the time their watermelons are planted, until the time they’re packed and shipped, you can be sure that the team at Jim Rash is growing juicy, nutritious watermelons. Growing watermelons isn’t just what they do, it’s who they are!