Sprouts French Bread

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Slice into Fresh-baked Goodness!

When it comes to our French bread, we truly believe less is more! After all, it’s the simple things that taste best, and with clean, vegan-friendly ingredients, you can feel good about slicing into our French bread! We’re committed to high-quality, healthy ingredients to craft our French bread, which is always made without artificial colors, flavors, preservatives, nuts, dairy, and high-fructose corn syrup—it’s deliciously simple! Plus, our hearty French bread is made fresh every morning and again at 4pm, so get ’em while they’re hot!

We’re proud to share that each batch of our French bread is made fresh, in-store by our artisan bakers. Baking a perfect loaf of French bread requires a proper proofing and scoring process to allow for even baking throughout, giving you that golden crust and soft, pillowy center you crave!

Sustainable Goodness

Knowing where your food comes from is just as important as what’s in it. Our partnership with Gonnella Baking Company allows us to bring you and your family the best French bread that’s made with the earth and our environment in mind. Gonnella is committed to sourcing high-quality flour from local midwest farms and uses only RSPO Certified palm oil. In addition to sourcing more sustainable ingredients, they use 100% recycled, eco-friendly boxes and materials whenever possible.

French Bread Recipes You Gotta Try!

Think outside the loaf and get creative with your French bread! These recipes are full of unique and tasty ways to elevate your bread with even more goodness!

French bread blueberry muffins

French Toast Muffins with Blueberries

French toast muffins are easily made with pantry staples and cubed French bread. They’re packed with juicy blueberries and topped with a delicious walnut streusel.

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BBQ Pulled Pork French Bread

BBQ French Bread Pizza

You’ll want a pizza this! Ready in only 20 minutes, Sprouts French Bread is topped with BBQ sauce, pulled pork, melty cheese and red onion for a deliciously upgraded pizza.

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French Bread with feta

Feta & Olive Pull-apart Cheesy Garlic Bread

Serve up cheesy garlic bread goodness with this simple recipe featuring Sprouts French Bread topped with an olive tapenade, mozzarella cheese, feta cheese, garlic and butter.

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Berry French Bread Bake

Mixed Berry & Cream French Toast Bake

This French toast bake is loaded with hearty French bread, fresh summer berries and cream cheese for an oh-so-delicious brunch idea.

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Herb Butter Garlic Croutons

Herb Butter Garlic Croutons

Packaged croutons are no match for these homemade French bread croutons tossed in a herbed garlic butter sauce and crisped to perfection.

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Kid Friendly Earth Month DIY’s

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Good for the Earth, good for the kiddos! Round up your little ones for these simple Earth Month DIY’s full of goodness! Packed with nutritious ingredients and fun toppings, you can easily sneak in their daily fruits and veggies with a healthy treat. From homemade bread bird feeders to Earth Day Muffins, theres a fun and tasty DIY for everyone.

Blueberry Spinach Muffins on a table.
Plant Based

Earth Day Spinach Muffins

Light, fluffy and beautifully green, spinach muffins are such a fun way to add veggies to a muffin recipe.

Recipe by: @milknhoneynutrition

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dirt cake in glasses
Plant Based

Plant-Based Dirt Cake

Celebrate Earth Day with a delicious mini dirt cake! Instant pudding, coconut whipped topping and vegan gummi worms make a perfect dessert for the kiddos.

Recipe by: @lindseyleeandtheboys

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Popsicles on a a wooden plate
Plant Based

Berry Banana Avocado Earth Day Popsicles

Frozen berries, avocados, bananas and almond milk are blended to create these refreshing ice pops to enjoy outdoors with the family.

Recipe by: @littleeatsandthings

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Earth Day Crafts

Get crafty this Earth Month with 3 fun and kid-approved crafts like, building a bird feeder, creating egg shell seed starters and regrowing veggies in water.

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Earth Month DIYs With Danny Seo

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Danny Seo Pomegranate Habanero Hot SaucePomegranate Habanero Hot Sauce

Create your own sweet and spicy hot sauce with vibrant pomegranates, goji berries and fiery habenero peppers to use as a marinade or atop your favorite dish for a little kick!

Ingredients

  • 2 Red bell peppers
  • 2 Garlic cloves
  • 8 Habanero peppers
  • 1/2 cup Pickle juice brine
  • 1 Tbsp. Sea salt
  • 2 cups Pomegranate juice
  • 3 Tbsp. Goji berries

How to:

  • Slice red peppers, discarding inner pith, seeds, and stem. Slice garlic.
  • Wearing gloves, remove stem and seeds of habanero peppers and roughly slice.
  • Add red pepper, garlic, and habanero slices to small pan along with pickle juice brine, 1 cup filtered water, and sea salt.
  • Cover pan, bring mixture to a simmer, and cook for 15 minutes on low heat. Remove lid and set aside to cool slightly.
  • Add pomegranate juice to a separate pan and reduce on high for 5 minutes, or until mixture is reduced to half a cup in volume.
  • Add pepper mixture, remaining liquid, reduced pomegranate juice and goji berries to a blender. Blend until smooth.
  • Keep refrigerated for a few months.

Danny Seo Homemade Cork TrivetCork Trivet

Save your wine corks to make this simple cork trivet. It’s a perfect earth-friendly use of your leftover corks and great for keeping hot pots from scorching and marking up your countertops

You’ll need:

  • About 50 wine corks, all roughly the same size
  • Large hose clamp, 10.5-inches in size
  • Flat head screwdriver

How to:

  • Arrange the wine corks inside the hose clamp until it’s full and snug.
  • Use a flathead screwdriver to tighten the clamp around the center of the corks.It should feel snug and secure when finished.

Danny Seo, Editor in ChiefAbout Danny Seo, Editor in Chief

Naturally, Danny Seo

Through his best-selling books, television programs, products, and syndicated column, environmental lifestyle expert Danny Seo shares the creative ideas that have made him America’s leading authority on modern, eco-friendly living. His magazine “Naturally, Danny Seo,” looks at living the healthy, natural and good-for-you life with a fresh, authoritative voice that covers everything from food, beauty, travel, home, and entertaining all through Danny’s unique point-of-view as America’s leading guru of green living. Naturally, Danny Seo is where style and sustainability meet.  

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Six Stackable Pancake Recipes

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You’ll flip over these tasty pancake recipes!

Whether you stack ’em high or low, a plate of pancakes for breakfast can’t be beat! This classic breakfast can easily be modified to fit any diet—from gluten-free to keto! Top with your favorite fresh fruit, jams, butters, spreads and anything else you like for a delicious breakfast in no time.

Citrus glazed pancakes on a plate

Ricotta Pancakes with Raspberry Orange Curd

These sweet-tart ricotta pancakes are light, fluffy and bursting with berry-citrus flavor.

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Peanut butter jelly pancakes

Peanut Butter Pancakes with Raspberry Jelly Syrup

These peanut butter pancakes with homemade raspberry syrup tastes just like your favorite childhood PB & J transformed into a hearty breakfast!

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Vegan protein pancakes with berries

Plant Based

Vegan Cinnamon Protein Pancakes

Wake up to a healthy plate full of vegan cinnamon protein pancakes topped with dairy-free whipped cream and fresh berries.

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lemon ricotta pancake stack with pomegranates

Lemon Ricotta Pancakes with Pomegranate Syrup

Indulgent ricotta pancakes are full of fresh lemon flavor and drizzled with sweet pomegranate syrup.

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Banana walnut pancakes

Whole Wheat Banana Walnut Pancakes with Apple-walnut Compote

Liven up your breakfast routine with a stack of whole wheat pancakes! Heart-healthy walnuts and potassium-rich bananas will help keep you fuller, longer.

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Collagen pancake stack with butter

Gluten-Free Icon

Almond Flour Pancakes with Collagen

These almond flour pancakes with collagen and MCT oil make the perfect breakfast to fuel your day.

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Easy Game Day Bites

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Take your snacks to the next level with these delicious bites, perfect for the big game! These easy-to-make recipes like grilled chicken wings or homemade mozzerella sticks make your keto and gluten-free noshing a breeze.

Grilled Chicken Wings

Sprouts pre-marinated chicken wing meals do all the prep work, so you can enjoy all the flavor!

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Recipe by: @evanvandun

Chicken wings on a serving platter with sauce

Spicy Wings and Vegetable Board

These spicy wings are paired with a creamy yogurt dipping sauce and all the fresh, crisp veggies you love!

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Recipe by: @alyssakayle

Spicy wings and vegetable spread

Gluten-free Mozzarella Sticks

Gluten-free panko breadcrumbs create an addicting crunch on the outside of these homemade mozzarella sticks.

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Recipe by: @abakershouse

mozzarella sticks on a serving platter

Jalapeno Popper Cheese Ball Board

Cream cheese is combined with diced jalapeños, spices and rolled in breadcrumbs to create a snack board centerpiece worth cheering for.

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Recipe by: @krolls_korner

Cheese and vegetable spread

Keto Stuffed Jalapenos

These spicy stuffed jalapeños are sure to fire up your tastebuds. Plus, they’re keto-friendly!

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Recipe by: @savoryspin

Stuffed Jalapeños on a plate

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Vegan Protein and Collagen + MCT Recipes

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Ready, set, goal!

Crush your goals this year with a little help from these scrumptious recipes featuring Sprouts Collagen + MCT Creamer and Sprouts Vegan Protein. Recover from those hard workouts with a refreshing strawberry banana smoothie bowl, or wake up to a plate of healthy comfort with vegan protein cinnamon pancakes.

Sprouts vegan protein strawberry smoothie bowl

Simple Strawberry Banana Smoothie Bowl

Full of protein, colorful fruit and crunchy granola, this simple smoothie bowl tastes as good as it looks.

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Sprouts MCT collagen creamer cookie dough

Keto No-bake Cookie Dough

This no-bake recipe is keto-friendly and full of reduced-sugar chocolate chips—just what you need after a hard workout!

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Sprouts vegan chocolate protein mocha smoothie

Vegan Protein Mocha Smoothie

Crafted with instant coffee for an extra energy boost, this creamy breakfast smoothie tastes just like your favorite blended mocha!

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Sprouts vanilla vegan protein pancakes

Vegan Cinnamon Protein Pancakes

Fuel the day ahead with a plate full of these vegan cinnamon protein pancakes topped with dairy-free whipped cream and fresh berries.

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Sprouts MCT collagen creamer mug cake

Vegan Vanilla Peanut Butter Mug Cake

Kick those cravings with a warm, decadent vanilla peanut butter mug cake—perfect for quick breakfast or healthy dessert!

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Salted Caramel Desserts

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These desserts are nothing short of what your salted caramel dreams are made of! This sweet and salty concoction has been a fan-favorite every fall and for a good reason too—it tastes great in desserts or by the spoonful! Celebrate the first days of fall cozied up at home with these mouthwatering, unforgettable desserts.
Salted Caramel Cupcakes

Vegan Salted Caramel Cupcakes

These light and fluffy vegan salted caramel cupcakes are topped with a buttercream frosting and doused in homemade caramel sauce.

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Caramel Apple Cookie Skillet with Ice Cream

Gluten-free Salted Caramel Apple Cookie Skillet

Warning: this cookie skillet will be too good to put down! This dessert features a crispy, gluten-free cookie base topped with spiced apples, salted caramel sauce and vanilla ice cream.

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Caramel Apple Cheesecake

Caramel Apple Cheesecake

This rich and creamy vanilla-cinnamon cheesecake is complemented by a graham cracker crust, tart Granny Smith apples and drizzled in salted caramel sauce … need we say more?

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