Highly cultured

If you’re looking for a slight departure from your go-to, milk-based yogurts, we have just the thing.

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Plant-based yogurts offer the creamy, slightly sweet tang of traditional, along with protein, fiber and calcium without any animal-based milk byproduct. After you give ‘em a try, you may not go back.

Plant-based Yogurt with almonds

Show us what you’re made of!

Plant-based yogurts can be made from:

  • Almonds
  • Cashews
  • Coconuts
  • Soy
  • Hemp

These bases are then combined with ingredients like:

  • Pectin
  • Guar gum
  • Live and active cultures
  • Cassava root
  • Cane sugar
Plant-based Yogurt with fruit and chia seeds

The result is a seemingly smooth-textured yogurt that’s been fortified with vitamins and minerals for optimal nutrition. Going plant-based is easier than we thought!