Tacos Five Ways

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Enchilada Tacos on a Plate

What’s better than a taco? Five of them! These easy recipes will satisfy any fiesta craving and are made with simple, delicious ingredients. Cinco de Mayo may look a little different this year, but that doesn’t mean you can’t celebrate at home with good food and a little creativity.

Give these recipes a try …

Boab Fish Taco with Cabbage

Baobab Fish Tacos

Colorful and bursting with flavor, each refreshing fish taco is topped with crunchy carrot and bright lemon.

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Lentil Tacos on a Plate With Avocado and Lime

Lentil Tacos

Plant-based tacos will be your new Taco Tuesday favorite! Lentils are a hearty taco filling complete with protein and fiber.

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Enchilada Tacos on a plate with mango and lime

Enchilada Chicken Tacos

Slow cooker enchilada chicken tacos make the perfect meal prep–use the filling for tacos one night, then again throughout the week as a salad topper!

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Shrimp Tacos on a Plate with Lime and Cabbage

Chili-lime Shrimp Plantain Tacos

Homemade plantain shells give these tacos a crunchy twist on the classic corn tortilla.

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Steak Tacos on a Plate with Lime

Grass-fed Steak Carnitas with Grilled Avocados

Revamp your classic steak taco with grass-fed sirloin steak marinated in cumin, garlic and lime for maximum flavor.

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