Here are two super easy, flavorful ways to repurpose turkey, stuffing, cranberry sauce, herbs and even mashed potatoes for a new spin on the flavors of the holiday.
Gluten-free Leftover turkey and Stuffing Muffins
Reimagine Thanksgiving leftovers with this inventive recipe. Relish our gluten-free turkey and stuffing muffins alongside a nutritious green salad, delivering a delightful and satisfying lunch.Pairs well with a Ciao Bella prosecco wine.*
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![Stuffing muffins on a plate next to a salad](https://www.sprouts.com/wp-content/uploads/2023/11/Article-Recipes-leftover-stuffing-muffins.jpg)
Dairy-free Mashed Potato and Turkey Casserole
Revitalize your holiday leftovers with our scrumptious turkey and mashed potato casserole, enhanced with savory broccoli.Pairs well with a Lifted pinot noir wine.*
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![potato & turkey casserole on a plate with broccoli](https://www.sprouts.com/wp-content/uploads/2023/11/Article-Recipes-leftover-potato-turkey-casserole.jpg)