- 3 cups Pineapple juice
- 1 cup Orange juice
- 1 cup Coconut water
- 2 cups Club soda
- Pineapple slices and maraschino cherries, for garnish
- Mix all liquids in a pitcher. Garnish chilled glasses with pineapple slices and a maraschino cherry. Serves 4.
- 1 Red-fleshed dragon fruit, roughly chopped into small pieces
- 1 Ripe mango
- 4 Fresh mint leaves
- 4 oz. Pineapple juice
- 1 handful Crushed ice
- 1/3 cup Sparkling water
- Mix in a blender until smooth. Serve in a chilled glass, garnished with dragon fruit slice. Serves 2.
- 3 cups Passionfruit juice
- 2 cups Coconut water
- 1/2 cup Fresh lime juice (about 8 limes)
- 2 cups Club soda or sparkling water
- 1/2 Pineapple, cored and cut into spears
- In a pitcher, mix all the liquids. Pour into chilled glasses and garnish with pineapple spears. Serves 4.