Sprouts Farmers Market partners with local farmers across the country to bring goodness into each of our communities. Sourcing local produce from family-run farms like Chip Berry Produce and Village Farms allows us to offer you a variety of unique items every season. We strive to choose farms that promote healthy, clean farming practices in Texas to bring you and your family the best produce that’s full of goodness!
Chip Berry Produce
At Chip Berry Produce, pride runs strong—pride for the home-grown land in Texas and pride for the high-quality, juicy melons they harvest! For the last 20 years, Chip Berry Produce have been stewards of the Texas land from Edinburg to Brownfield, working hard to bring goodness to you through their sweet watermelons, all while using sustainable farming practices! You can find Chip Berry Produce watermelons in stores during peak harvest season from May to September, just look for the “Thumping Good” Bunny Label!
Dixondale Farms has been family owned and operated since 1913 and is home to the sweet, juicy Carrizo Cantaloupe! Locally grown in Carrizo Springs, Texas, these vine-ripened cantaloupes are vibrantly colored and picked at their peak to ensure each one is as sweet as sugar. Dixondale Farms is proud to grow, pack, harvest and ship all their own product so it’s as fresh as the day it was harvested!
Fredericksburg Peach Company
When you bite into a Texas peach this summer, you can feel confident that you’re supporting hardworking, local Texas farmers! Fredericksburg Peach Company works with over 30 growers across Texas to market and sell their peaches to grocers. Promoting locally grown fruit and vegetables have been at the heart of what they do since their inception in 1984. Founded by Frank Davis, Fredericksburg Peach Company began to build a reputation with growers and buyers from San Antonio to Dallas, as someone who does business with honesty and integrity. Supporting Texas agriculture is just as important to the farms, as it is to the consumers who shop “Texas Home Grown” produce!
J&B Farms grows fresh sweet corn and crisp green beans locally in Hondo, Texas! Founded in 2001, this family-owned farm got its start by selling green beans and cabbage from the back of their pickup truck to the local Texas community. They’ve since expanded their passion to growing a variety of vegetables like okra, leafy greens and squashes while specializing in packing, cooling and shipping farm-fresh produce.
Little Bear Produce
Little Bear Produce is proud to bring the great state of Texas the freshest, vine-ripened honeydew melons! Located in the Rio Grande Valley, this family-owned farm works tirelessly to ensure only the best tasting melons arrive from their farm to your home. The warm climate and nutrient-dense soil of the Texas land provides perfect growing conditions for sugary-sweet honeydew melons, every season.
Pro-Health, LLC. Potatoes
Pro-Health, LLC. Grows delicious, high-quality spuds in the heart of Dalhart, Texas! Founded in 2005, this family-owned farm turned its passion for good-for-you produce into a sustainable, environmentally friendly potato farm for the local Texas community to enjoy. In addition to growing non-GMO varieties, Pro-Health’s state-of-the-art Pure Wash System™ ensures the most nutritious part of the potato, the skin, is cleaned thoroughly and removes any unwanted soil or bacteria, leaving you with clean, hearty potatoes from farm to plate.
South Tex Organics
South Tex Organics was founded in 1984 and is committed to growing high-quality, organic produce. With over 500 certified organic acres, this family-owned farm is one of the largest organic citrus and vegetable growers in Texas. They have successfully grown their business from small, local deliveries in Austin to large truckloads of juicy citrus! Their organic produce like Texas Rio Star grapefruits, oranges and Meyer lemons are picked at peak maturity and sent directly to the packinghouse for you to enjoy!
TrueHarvest Farms in Belton, Texas was founded in 2017 and proudly grows the freshest, hydroponic leafy greens for you and your family to enjoy! The hydroponic growing process ensures that your nutrient-packed romaine, butter lettuce and other favorites are always superior quality. The 58,000 sq. ft. greenhouse is dedicated to leafy green production 365 days a year, while utilizing a combination of sustainable and organic resources.
Val Verde Vegetables
Val Verde Vegetable Co. is a third generation, family farm founded in 1989! Over the years, they have specialized in growing fresh, high-quality vegetables such as broccoli, leafy greens, cauliflower, cabbage and other favorites grown locally in Alamo, Texas. In 2015, they ventured into growing organic vegetables and strive to continue this as they expand.
Heavenly Villagio Marzano Tomatoes are exclusively grown by Village Farms in the great state of Texas! Established in 1989, Village Farms is one of the oldest, all-glass greenhouse growers in Texas. Their expertise in greenhouse technology allows their plants to thrive and remain protected throughout any adverse weather conditions. Their farmers believe happy plants produce the best tasting produce—and so do we! Village Farms prides themselves on supplying the most unique varieties of tomatoes that are non-GMO, such as the Heavenly Marzano Tomato, which are the only authentic, mini San Marzano tomatoes being sold in North America today.
Wiggins Farms was founded in 2003 and specializes in growing the juiciest watermelons in south and east Texas! The Wiggins family farm is a fifth-generation owned and operated farm committed to bringing the great state of Texas the best watermelons each season!
Lone Star Citrus is proud to bring you deliciously fresh red grapefruits grown in the great state of Texas from their brand, Winter Sweetz. Located in the Rio Grande Valley, the rich soil and temperate climate provides an ideal environment to produce these surprisingly sweet and vibrant grapefruits. This family-owned farm brings you high-quality, juicy citrus while maintaining and caring for the land on which it’s grown. Lone Star Citrus growers promote sustainable farming practices by utilizing drip irrigation, a water recycling program and has reduced their usage of herbicides and pesticides in the process.