Explore Peak Season Picks
Shopping seasonally is like hitting the jackpot of flavor! When you pick up fruits and veggies at their prime, you’re not just getting a burst of nutrition, you’re also giving a high five to Mother Nature and your local community. Eating with the seasons means you’re bringing home the best in fresh—according to nature!
What's in Season? February Edition
- Organic Sweet Potatoes
- Murasaki Sweet Potatoes
- Organic Carrots
- HunnyZ Apples
- SugarBee Apples
- Green Seedless Grapes
- Yellow Dragon Fruit
- Organic Green Kale
- Celery Root
- Rutabaga
- Organic Large Avocados
- Organic Blood Oranges
- Seedless Lemons
- Organic Cara Cara Navel Oranges
- Organic Sweet Potatoes
- Murasaki Sweet Potatoes
- Organic Carrots
- HunnyZ Apples
- SugarBee Apples
- Green Seedless Grapes
- Yellow Dragon Fruit
- Organic Green Kale
- Celery Root
- Rutabaga
- Organic Large Avocados
- Organic Blood Oranges
- Seedless Lemons
- Organic Cara Cara Navel Oranges
Look for the Peak Season tag in-store and online to find produce that's been picked and harvested at peak season.
Pick Your Perfect Peak Season Produce
Murasaki Sweet Potatoes
Vibrantly purple on the outside but light and fluffy on the inside, Murasaki sweet potatoes are perfect for roasting, baking and adding a little color to your meal!
HunnyZ Apples
HunnyZ are named after their honey-like sweetness. They're tangy, crisp and perfect for your next charcuterie board!
Yellow Dragon Fruit
When you need a refreshing fiber boost, yellow dragon fruit is the way to go. This yellow gem is sweet and juicy with a totally tropical flavor!
Brussels Sprouts
Brussels Sprouts are packed with nutritious vitamins and minerals. Roast them until they’re crispy for a craveable side.
Rutabaga
This radical root is a cross between turnips and cabbage, making for a mild & starchy replacement for potatoes in almost any recipe!
Carrots
Perfect for snacking, cooking and juicing, carrots are full of beta-carotene, fiber and vitamins.
Murasaki Sweet Potatoes
Vibrantly purple on the outside but light and fluffy on the inside, Murasaki sweet potatoes are perfect for roasting, baking and adding a little color to your meal!
HunnyZ Apples
HunnyZ are named after their honey-like sweetness. They're tangy, crisp and perfect for your next charcuterie board!
Yellow Dragon Fruit
When you need a refreshing fiber boost, yellow dragon fruit is the way to go. This yellow gem is sweet and juicy with a totally tropical flavor!
Brussels Sprouts
Brussels Sprouts are packed with nutritious vitamins and minerals. Roast them until they’re crispy for a craveable side.
Rutabaga
This radical root is a cross between turnips and cabbage, making for a mild & starchy replacement for potatoes in almost any recipe!
Carrots
Perfect for snacking, cooking and juicing, carrots are full of beta-carotene, fiber and vitamins.
Shop Peak Season Produce
More Reasons to Eat with the Seasons
Better Quality & Better Flavor
Because seasonal produce is recently picked, it spends less time sitting on a truck or in a warehouse. This means it retains more of its nutritional value and rich flavor by the time you pick it up in store.
Supports Local and Regional Growers
When you buy peak-season produce, you’re reinvesting in your community. Sprouts Farmers Market is proud to work with local and regional farmers across the country to bring you the best-tasting, freshest produce available.
Good for the Planet
Seasonal growing is less harmful to the environment than out-of-season crops. In fact, buying seasonal produce can help reduce water and land use, pollution and soil loss.
Good for Your Wallet
Out-of-season produce is often trucked in from areas with different growing climates, making it more costly to transport. In-season crops allow farmers to harvest more and sell at lower prices, keeping more money in your wallet.
We're Proud to Bring You the Freshest Local Produce Around
Our local farmers play a big role in delivering peak-season picks. That means you’re getting the freshest produce while supporting communities close to home.
