

Explore Peak Season Picks
Shopping seasonally is like hitting the jackpot of flavor! When you pick up fruits and veggies that are in their prime, you're not just getting a burst of nutrition, you're also giving a high five to Mother Nature and your local community. Eating with the seasons means you're bringing home the freshest, most vibrant produce, straight from the earth's kitchen!
What's in Season? June Edition
- Golden Dewlicious Melons
- Lemon Drop Melons
- Organic Red Cherries
- White Cherries
- French Canary Melons
- Organic Cotton Candy Grapes
- Organic Strawberries
- Organic Apricots
- Yellow Peaches
- Yellow Nectarines
- Organic Zucchini
- Organic Yellow Squash
- Organic Romaine Lettuce
- Organic Red Radishes
- Organic Spinach
- Blood Oranges
- Organic Cara Cara Oranges
- Heirloom Navel Oranges
- Organic Red Mangos
- Pineapples
- Candy Heart Grapes
- Sugarbee® Apples
- HunnyZ® Apples
- Organic Blueberries
- Organic Strawberries
- Organic Asparagus
- Organic Broccoli
- Organic Easter Egg Radishes
- Organic Baby Carrots
- Organic Green Onions
Look for the Peak Season tag in-store and online to find produce that's been picked and harvested at peak season.

More Reasons to Eat with the Seasons
Better Quality & Better Flavor
Because seasonal produce is likely recently picked, it hasn't been sitting on a truck or in a warehouse for an extended period. It also retains its nutritional value and rich flavor since some antioxidants, such as vitamin C and folate, rapidly decline when stored.
Supports Local and Regional Growers
When you buy peak-season produce, you're reinvesting in your community. Sprouts Farmers Market is proud to work with local and regional farmers across the country to bring you and your family the best-tasting, freshest produce around!
Good for the Planet
Seasonal growing is less harmful for the environment than growing out-of-season crops. In fact, buying seasonal produce can actually help the environment because it reduces water and land use, pollution and loss of soil.
Good for Your Wallet
Out-of-season produce is often trucked in from areas with varying growing climates, making it costly to transport locally. In-season crops allow farmers to harvest more crops and sell at lower prices—which keeps more money in your wallet.

We're Proud to Bring You the Freshest Local Produce Around
Our local farmers play a big role in delivering peak-season picks. That means you’re getting the freshest produce while supporting communities close to home.


Dig Into These Fresh Produce Recipes

Chilled Canary Melon Soup Recipe
Sweet, delicate flavor of canary melon is blended into a refreshing, cool soup.

Toast with Cherry Relish and Cream Cheese
This simple yet sophisticated breakfast features crispy toast topped with a creamy spread of rich cream cheese and a sweet-tart cherry relish.

Quinoa Salad with Zucchini and Tomatoes
This salad is a perfect blend of protein-rich quinoa, tender zucchini, and juicy tomatoes, all tossed in a light, flavorful dressing.