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Open pastures for them.
Ethical food for you.
Made with fresh air and sunshine, Vital Farms Pasture-Raised Eggs and Grass-Fed Butter come from
farmers who care, making ethical foods you can trust.
From small farms
to your table
Vital Farms® is on a mission to bring ethical food to the table and improve the lives of people, animals, and the planet through food. Whether it’s giving their animals plenty of room to roam, rotating pastures for land regeneration, supporting small farms, or sharing the actual farm where your eggs were laid—you can feel confident you’re bringing something special to the table.
Pasture-Raised Organic Eggs
Whether you’re cooking up breakfast or baking your favorite treat, Vital Farms Pasture-Raised Organic Eggs are laid by hens who each enjoy a minimum of 108 square feet of roaming room in fresh, open pastures.
8 oz. Grass-Fed Salted Butter
Vital Farms butter starts with cows who are pasture-raised on family farms during the warmer months (that’s an average of 200 days a year!). Those cows supply a rich cream to churn into golden, melt-in-your-mouth butter.
8 oz. Grass-Fed Unsalted Butter
Perfect for cooking, baking, or spreading, Vital Farms butter is 90% grass-fed, while the remaining 10% is made up of nutritionally balanced feed to ensure a well-rounded diet.
NEW!
16 oz. Salted & Unsalted Butters
Bigger and butter than ever! Enjoy the same rich and creamy Vital Farms grass-fed butter, now available in 16 oz. quantities.
