In the Bag
Great lunches make for great students! We’ve got six fun and nutrient-rich lunch ideas to help you fuel your growing scholars—or yourself!
GET LUNCH BOX INSPIRATION
Easy Does It
Buying frozen fruits and veggies can help to save on prep time, so you can get to eating and enjoying faster! Because they’re picked at peak ripeness and frozen just hours after harvest, they retain their vitamins, minerals and taste. Throw them in …
- Frozen Fruits – Great in breakfast smoothies, or atop oatmeal, yogurt, pancakes and more!
- Frozen Veggies – Sauté with savory spices and serve over rice or noodles for a quick weeknight meal.
Deliciously Versatile
Made from fresh veggies like zucchini, butternut squash and sweet potatoes, zoodles are a healthy, low-carb alternative to pasta. Plus, they come prepackaged, cook up super quick and are deliciously versatile—like this Shrimp Zoodle Pad Thai!
Dinner in a Fraction of the Time
With One Pan Meals from the Butcher Shop at Sprouts, a chef-inspired dinner is done in no time—just sauté, bake or grill. Each meal is prepped in-store by our skilled butchers using handpicked produce and the highest quality choice beef, sustainable seafood or all-natural chicken.
