Shopping List ×

Try the Sprouts App!

It's easier than ever to browse specials, make shopping lists and clip coupons.

Download the App
Got it! Hide this message.

Cinnamon Rice Pudding

Cinnamon Rice Pudding

Recipe Details

x 4 servings
Duration: 20 minutes
  • Gluten-Free

Ingredients

Quantity Ingredient
2 cp
Water
2 cp
Instant White Rice
1/2 tsp
Butter
1/8 tsp
Salt
1 cp
Milk
2 tbsp
Brown Sugar
1 tsp
Cornstarch
1/2 tsp
Ground Cinnamon
1/2 tsp
Vanilla Extract

Instructions

  1. In a large saucepan, bring water to a boil. Stir in rice, butter, and salt. Once butter is melted, cover saucepan and remove from heat. Set aside until water is absorbed, about 5 minutes.
  2. Return the pot of rice back to medium heat and add milk, brown sugar, cornstarch, and vanilla extract into the rice. Bring to a simmer, stirring frequently for about 5 minutes.
  3. Portion into serving dishes and sprinkle with cinnamon to serve.
Back to Top
Loading…