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Sliced Sirloin Steak on Romaine Salad

Sliced Sirloin Steak on Romaine Salad

Recipe Details

x 4 servings
Duration: 10 minutes

Ingredients

Quantity Ingredient
2 hd
Romaine Lettuce cut into bite sized pieces
1 cp
Asparagus cooked and cut into 1 inch pieces
ea
Red Onion finely sliced
1/2 cp
Cherry Tomatoes halved
1/4 cp
Chopped Walnuts
4 oz
Gorgonzola Cheese finely crumbled
1/2 cp
Buttermilk
2 tbsp
Mayonnaise
1/4 cp
Fresh Parsley finely chopped
1/2 tsp
Garlic Powder
ea
Kosher Salt to taste
ea
Freshly Ground Black Pepper to taste
2 ea
Top Sirloin Steak grilled and cooled

Instructions

  1. In a large mixing bowl, combine lettuce, asparagus, onion, tomatoes, walnuts and cheese.
  2. In a small bowl, whisk the buttermilk, mayonnaise, parsley, garlic, salt, and pepper. Pour the dressing over the salad and toss well to coat.
  3. Add the steak to the salad and toss again to incorporate. Portion onto individual plates and serve.

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