Share article Regenerative Agriculture: Brands Caring for the Climate on:
Regenerative Agriculture Brands Caring for the Climate
Through regenerative agriculture farming practices that meet the highest standards in protecting soil health, animal welfare and the environment, we’re proud to support brands doing better by the planet and better by you.
What is regenerative agriculture?
Put simply, it’s a way of farming that improves our soil, water and environment. By taking CO2 out of the atmosphere and putting it back into the soil, crops begin to retain more nutrients, topsoil is replenished and greenhouse gases are reduced. It’s a win, win win!
Delicious Leaders in the Regenerative Agriculture Movement
Meet a few of our favorite, sustainable brands relying on regenerative agriculture to produce high-quality products.
The first ever ice cream to be verified regenerative organic, Alec’s Ice Cream is made with gut-friendly A2 dairy.
Ancient Nutrition
Made with Regenerative Organic Certified ingredients, Ancient Nutrition is committed to improving the world through superfoods.
Gaia Herbs
Gaia Herbs’ farm is nestled in the mountains of Western North Carolina where the company uses regenerative agriculture methods on its Regenerative Organic Certified farm to sustainably grow more than three million plants each year.
a2 Milk
Made from pasture-raised cows’ milk, Grassfed a2 Milk® is Certified Regenerative and non-GMO and contains A2 protein. Deliciously creamy, great-tasting milk that’s easier on digestion.*
*a2 Milk® is easier on digestion. May help some avoid discomfort.
GoodSam
GoodSAM believes in food that’s good for you, good for farmers and good for the planet and maintains soil quality through regenerative practices to ensure farms thrive for generations to come.
Moonshot
Moonshot crackers are made with organic and regeneratively grown wheat, sourced directly from farmers they know. These crazy delicious crackers are better for you and better for the planet.
Lundberg
Lundberg Family Farms uses regenerative organic rice farming practices passed down and refined over four generations to craft organic rice products that are a delicious and sustainable addition to any meal or snack.
Simple Mills
Simple Mills’ mission is to advance the holistic health of the planet and its people by pioneering the way the world eats, bringing others into the movement and being a positive force on every part of the ecosystem.
Share article Sustainable Swaps for Earth Month on:
Sustainable Swaps for Earth Month
Better for the planet and better for you—from organic farming to fair trade ingredients, see how these earth-friendly brands are making deliciously positive changes that better our world.
So Delicious
As part of the B Corp™ movement, So Delicious’ range of vegan, non-GMO and dairy, lactose and gluten-free creamers meet the highest social and environmental standards.
All organic and all delicious, GoMacro sources their organic, gluten-free ingredients from sustainable growers to provide the highest quality, on-the-go bars for lasting energy.
Made from sustainably sourced and Fair Rubber Certified materials, If You Care’s range of kitchen essentials are chlorine-free, so no chlorine is ever dumped into rivers, lakes and oceans.
Oatly’s vision is a food system that is better for people and the planet. Newly reformulated, Oatly’s Oatgurts proudly display their climate footprint on the packaging for transparency you can see and taste.
Each high-quality Pukka Tea blend is sustainably sourced and packaged and made with fair trade ingredients. As a certified B Corp, 1% of all sales are donated to environmental causes.
Committed to creating a carbon-neutral dairy farming model, Straus Family Creamery organic yogurt begins with premium organic milk and active live cultures, minimally processed, for a smooth and creamy taste.
Using the highest sustainability standards, Wild Planet is focused on partnering with small-scale fisheries and community fisherman to incorporate more selective fishing practices and put an end to wasteful fishing.
Sprouts Farmers Market partners with local farmers across the country to bring goodness into each of our communities. Sourcing local produce from family-run farms allows us to offer you a variety of unique items every season. We strive to choose farms that promote healthy, clean farming practices in Virginia to bring you and your family the best produce.
Parker Farms
Located in Oak Grove, Virginia, Parker Farms grows some of the freshest vegetables, like sweet corn, broccoli, summer squash and zucchini. Founded in 1974, this family-owned farm was built on a simple promise to provide extraordinary value for their customers, growers and employees. Ringing true to their promise, Parker Farms has partnered with 20 small and mid-sized farms along the east coast to enable them to enter a larger market and to provide you with the freshest produce around.
Share article Lucky Eats for St. Patrick’s Day on:
We’ve found the gold at the end of the rainbow with these Irish-inspired recipes. Whether you like savory or sweet, you’re sure to get in the spirit with these tasty eats!
Irish Soda Bread Grilled Cheese with Pesto
Avoid the “pinch” this St. Patrick’s Day with a festive grilled cheese sandwich piled high with bright green homemade pesto made with carrot tops and sharp white cheddar.
This sweet treat may not be green in color, but you’re sure to make it a lucky day with this Irish-inspired bread pudding crafted with coffee, espresso and caramel!
This is an easy recipe for St. Patrick’s Day with roasted cabbage. The leaves are crunchy on the outside with a soft and tender inside and topped with a delicious tahini sauce.
Dive into the tropics and explore sweet and tangy tropical treats like dragon fruit chia pudding parfait, gluten-free lemon cupcakes with dragon fruit frosting and dairy-free dragon fruit cheesecake.
Dragon Fruit Chia Pudding Parfait
Start your morning with a delicious breakfast created with layers of creamy dragon fruit chia pudding, crispy granola and fresh mango.
Creamy and oh-so dreamy, this dairy-free cheesecake is filled with dragon fruit and vegan cream cheese atop a crunchy graham cracker crust and is topped with diced mangos and dragon fruit.
Celebrate citrus this season with fresh recipes featuring some of your favorite citrus like grapefruits, lemons, mandarins, blood oranges and so much more!
Citrus Celebration Punch
Ladle up a refreshing sparkling citrus beverage filled with grapefruit, lemon, lime, coconut and sparkling water.
Fresh greens are topped with sweet citrus segments from blood oranges, cara cara oranges and mandarins, and mixed with a zesty orange and lemon vinaigrette.
Share article A Celebration of Women-owned Brands on:
A Celebration of Women-Owned Brands
At Sprouts, we’re proud to support many women-led brands creating high-quality, better-for-you products. From organic dairy to premium supplements to plant-based protein, you’ll discover unique products in-store and online. Meet some of these innovative founders and learn about their products below!
A 4th Generation Dairy Farm Run by Sisters, Stephanie and Hayley Painter
Standing hand in hand with animals and their land, Painterland Sisters partners exclusively with USDA-certified organic farms to create high-quality Skyr yogurts, sweetened naturally with organic berries and cane sugar.
Erin Baker’s
Inspired by Her Mom’s Healthy Baking, Erin Baker’s Homestyle Granola Was Born
For 26 years, owner and founder Erin Baker has made premium granola, baked with whole food ingredients for the perfect chunky cluster.
Lucky Spoon
Lucky Spoon Bakery is Changing the Way People Think About Gluten-Free Food
With a lifetime of baking under her belt and inspired by her gluten-intolerant husband, Lucky Spoon Bakery’s founder Pam Schulte bakes up freshly-made, gluten-free treats and goodies.
Omi
OMI Vitamins and Supplements Support Wellness from the Inside Out
Born to a chemist father and artist mother, health expert and founder Naomi Whittel helped develop premium supplements that help nourish your health from the inside out.
Bitchin’ Sauce
Bitchin’ Sauce, a Pioneer in an Entirely New Category of Nut-Based Dips
Founder Starr Edwards and her husband L.A. are on a mission to make the world a more bitchin’ place, one tub at a time with their nut-based, vegan, gluten and dairy-free dips—perfect for healthy snacking.
Simple Mills
Well-Being Starts from Within with Clean, Nutritious Foods from Simple Mills
Wanting a change from her corporate gig, founder Kaitlin Smith began baking grain-free and paleo-friendly recipes and never looked back. Made from simple, hand-picked ingredients, Simple Mills’ tasty, wholesome snacks never slow you down.
The Plant Based Seafood Co.
All Female and Family Owned, The Plant-Based Seafood Co. Creates Delicious Seafood Experiences
With a desire to positively impact the planet and marine life, The Plant-Based Seafood Co. offers plant-based, vegan alternatives that are ready to eat in just minutes.
Atlantic Sea Farms
Atlantic Sea Farms Is On a Mission to Provide Domestic, Healthy Alternatives to Imported Seaweed
Made from sea kelp grown in Maine, Atlantic Sea Farms and president Briana Warner are positively impacting the health of our coastal communities with plant-based superfoods rich in vitamins and minerals.
Kate’s Magik
Born in the Sonoran Desert, Kate’s Magik Creates Intention-Based Aromatherapy from Medicinal Plants
Kate Becker, reiki master and perfumer works to create small batch, hand-blended products to help people make positive change through beautiful aromas and sustainably harvested plants.
McBride Sisters
The Largest Black-Owned Wine Company in the U.S., Robin and Andréa McBride Craft Wine With Old-world Elegance and New-world Finesse
Raised in iconic wine-growing regions on the coasts of California and New Zealand, these two sisters combined their shared love for wine to create an inclusive, accessible, socially aware and sustainable company.
Whether you’re a seasoned, plant-based pro or just beginning your journey, Sprouts has everything you need to fill your plate with plant-powered goodness. We’re proud to offer a variety of innovative products to excite your tastebuds like portabella mushroom jerky and coconut milk ice cream, plus all your vegan classics like marinated tofu or Sprouts Vegan Protein Powder. With thousands of vegetarian, vegan and plant-based items available to discover down each aisle, you’re bound to dig up something unique every time you shop.
Plant-based is more than a buzzword and has gained traction with many health-conscious individuals over the years. The popular movement is more than a diet and encourages folks to reach for more plants with fresh produce, whole grains, legumes and nuts to help fuel your day ahead! A plant-based diet packs a nutrient-dense punch and provides you with essential vitamins, minerals, loads of fiber and plant-based protein.
Good for you and the planet!
The idea behind a plant-based, vegan and vegetarian diet is to reduce or eliminate the number of animal products that are consumed in your day-to-day meals. When your plate is full of healthy, nutrient-dense foods, not only will it help you feel your best, but you can contribute to a healthier environment too. Studies have shown that a plant-based diet can contribute to lower greenhouse gas emissions and reduce land occupation while minimizing soil, air and water pollution.
How to get started
Don’t quit all your favorite foods cold tofurky!
Making a switch in your diet can be done in small, easy steps to ensure you stick to your new plan. Try these simple swaps in your everyday meals:
Use marinated tofu or meat alternative in your meals.
Swap your morning coffee creamer with a nut-based creamer.
Try a plant-based yogurt or a protein bar as an afternoon snack.
Load up on produce
Filling your plate with a variety of fresh produce like fruit, vegetables and potatoes, will help keep you fuller, longer. With the increase in nutrient-dense, fibrous foods, you won’t want to reach for those highly palatable snacks that may deter you from your new plant-based or vegan diet. Pro tip: Vegetables like portabella mushrooms and eggplants have a similar texture to meat when cooked and can act as the main component of your dish.
Simplify your grocery hauls
Planning a complete diet overhaul in one swoop could be very overwhelming! Start to slowly replace the items in your pantry and refrigerator with each trip, not all at once. When you shop at Sprouts, we make it simple to navigate the aisles and easily spot which items are plant-based with convenient shelf tags. Plus, we’re always on the hunt for the newest, most innovative plant-based and vegan products, so you don’t have to be!
Diggin’ on a plant-based diet? We’ve put together a convenient shopping list with some of our most nutritious faves to help make your next grocery trip a breeze!
Share article Sips and Soups with Sprouts Brand! on:
Delight in sweet sips and savory soups with high-quality, better-for-you items—always at incredible value from Sprouts Brand!
Chicken and Sausage Soup with White Beans and Spinach
Spice up the evening with a savory soup featuring Sprouts Brand herb-seasoned roasted chicken, baby spinach, great northern beans and organic chicken stock.
Make Valentine’s Day extra memorable when you treat your someone special to a DIY gift basket filled with a variety of sweets, sips and florals that say, “I love you.”
Step 1: Select Your Bubbly
Ciaobella Proseco
Sparkle House Sparkling Rose
Culterra Red Blend
Step 2: Scoop Up Bulk Sweets
Yogurt pretzels
Assorted gummies
Chocolate marshmallow bites
Step 3: Browse the Bakery
Belgian chocolates
Chocolate dipped strawberries
Lemon raspberry cupcakes
Step 4: Gather Feel-Good Essentials
Pacha Soap Co. Jasmine Gardenia Bath Bomb
Aura Cacia essential oils
Weleda hair and body care
Step 5: Pick Fresh Florals
Dozen red roses
Dozen color roses
Step 6: Tie Together with a Ribbon and Bow
Store bulk sweets in small, individual bags and place all items in your gift box. Wrap a beautiful ribbon around the box as a finishing touch.
Step 7: Close with a Greeting Card
Add a kind greeting card message to let your loved one know how much they mean to you.