Did you know?
Tapping maple trees may be as fast as molasses, but the end result is well worth it. It takes 40 liters of sap to produce one liter of syrup.
This classic flavor is popping up everywhere again and for good reason! Maple syrup is loaded with minerals like riboflavin, zinc, magnesium, calcium and potassium. And you can incorporate this saccharine tree sauce into virtually anything that needs added sweetness. Stir into your morning coffee or tea, mix into your favorite smoothie bowl, or combine with water, lemon juice and cayenne pepper for a refreshing kick!