Campfire-Friendly Recipes

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With these go-to recipes to make by the fire or on the grill, you can be sure you’ll be a happy camper this summer.

After all, a trip in the great outdoors isn’t complete without hot grill grates and your camping skillet. Finish a day of hiking, kayaking or exploring with these easy recipes below. Plus, you’ll enjoy the extra authentic touch of cooking over a campfire.

Happy trails!

Alder Smoked Salmon Hash

Alder Smoked-Salmon Hash

Cooked in a large camping skillet, this hearty dish is perfect for providing fuel when you’re staying active. Simply cook veggies like cubed potatoes, onion and red bell peppers. Top with warmed Fishpeople Seafood’s Alder Smoked Salmon Chowder.

Clam and Bacon Dip

Served with a toasted baguette, this cheesy dip is sure to be a crowd-pleaser. For an easy cleanup, cook and serve in a camping skillet!

Camping Peppers

It only takes three simple ingredients for this tasty side! Flavor mini peppers with salt and garlic before wrapping in foil. Cook on grill or camp fire grate for 20–30 minutes.

Dungeness Crab Risotto

Add a little glamour to your menu. With mascarpone cheese, fresh parsley and Fishpeople Seafood’s Dungeness Crab Bisque, this dish is the ultimate “glamping” recipe.

Bananas with chocolate

Grilled Banana Boats

Move over, s’mores. These chocolatey bananas are a sweet new take on the classic campfire dessert. Grilled banana boats are roasted and stuffed with chocolate and nut butter for a melt-in-your-mouth indulgence.