Après Rosé
Après /ah-pray/: French for “after,” usually following an activity. Après-ski, après-yoga, après-work, these delicious French rosés are perfect après-everything.Flavor: Inviting aromas of citrus and strawberry are followed by notes of watermelon and raspberry on the palate.
Try it with: Sheet Pan Salmon
Stonegate Pinot Noir
First established in 1973 in northern California, Stonegate wines are now made from grapes from top appellations across the state of California. Always rich in flavor and showcasing the terroir of each vineyard, our wines are the perfect accompaniment for any special occasion.Flavor: Medium red color, with hints of cool-climate Queen Anne cherry and red raspberry aromas, finishing with light tannins and blueberry vanilla on the palate.
Try it with: Balsamic Grilled Steak
Republic of Wine Moscato
With Republic of Wine, we strive to find the very best wines from the best growing regions around the globe. Travel the world with us and explore the tastes and flavors each country has to offer. Cheers, à votre sante, cin cin, and salud.Flavor: This Italian Moscato is bursting with notes of ripe peach and orange that dance on the palate, leading to the perfect balance of sweetness and acidity on the finish.
Try it with: Prosciutto & Melon Bruschetta
Wines ‘til Friday Chardonnay
Monday, Tuesday, Wednesday, Thursday, we’ve got you covered. The approachability and quality of Wines ‘Til Friday make them an easy choice to enjoy any day of the week. Crack open a bottle on a Tuesday, save it for Thursday, or break the rules and enjoy the weekend! There is no wrong way to drink WTFFlavor: Aromas of creamy apple with hints of toasty vanilla, for a rich and food-friendly wine.
Try it with: Roasted Brussel Sprouts with Apples and Onions
The Conqueror Red Blend
Winners win and to the Conqueror goes the spoils. Our Conqueror wines are dark and brooding, yet sublime. For the one who vanquished your heart, only the best…Flavor: Dark red in color, robust, ripe cherry aromas, and rich, red fruit with vanilla oak and dark chocolate notes on the finish.
Try it with: Roasted Butternut Quinoa salad with Pomegranate