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Lentils Peas
Serving Size: 1/4 cup
Servings Per Container: Varies
Amount Per Serving
Calories 130 Calories from Fat: 0
| % Daily Value* | |
| Total Fat 0g | 0.000% |
| Trans Fat -1.0g | |
| Saturated Fat 0g | 0.000% |
| Cholesterol 5mg | 1.000% |
| Sodium 20mg | 1.000% |
| Total Carbohydrates 22g | 7.000% |
| Fiber 11g | 44.000% |
| Sugars 0g | |
| Protein 8g | |
| Vitamin A | 0.000% |
| Vitamin C | 0.000% |
| Calcium | 2.000% |
| Iron | 14.000% |
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients:
Gree Lentil Peas. Preparation: Place 1 Cup Lentils With 2 Cups Water In A Large Saucepan. Bring To A Boil. Reduce Heat And Simmer For 30 To 45 Minutes Or Until Done.
