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Green Split Peas
Serving Size: 1/4 cup
Servings Per Container: Varies
Amount Per Serving
Calories 110 Calories from Fat: 0
| % Daily Value* | |
| Total Fat 0g | 0.000% |
| Trans Fat -1.0g | |
| Saturated Fat 0g | 0.000% |
| Cholesterol 5mg | 0.000% |
| Sodium 25mg | 1.000% |
| Total Carbohydrates 27g | 9.000% |
| Fiber 11g | 44.000% |
| Sugars 1g | |
| Protein 11g | |
| Vitamin A | 8.000% |
| Vitamin C | 2.000% |
| Calcium | 0.000% |
| Iron | 15.000% |
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients:
Green Split Peas. Preparation: Place 2 Cup Peas With 4 Cups Water In A Medium Saucepan. Bring To A Boil. Reduce Heat And Simmer For 1 Hour Or Until Done.
