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Grains Couscous
Serving Size: 60 g
Servings Per Container: Varies
Amount Per Serving
Calories 220 Calories from Fat: 10
| % Daily Value* | |
| Total Fat 1g | 2.000% |
| Trans Fat g | |
| Saturated Fat 0g | 0.000% |
| Cholesterol 0mg | 0.000% |
| Sodium 5mg | 0.000% |
| Total Carbohydrates 44g | 15.000% |
| Fiber 7g | 29.000% |
| Sugars 4g | |
| Protein 8g | |
| Vitamin A | 0.000% |
| Vitamin C | 0.000% |
| Calcium | 2.000% |
| Iron | 6.000% |
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients:
Wholewheatdurum Semolina. Preparation: To Make 1 Cup Of Couscous, Bring 3/4 Cup Of Water To Boil. Add 1/2 Cup Of Dry Couscous And Stir. Cover, Remove From Heat. Let Stand For 5 Minutes. Fluff With Fork Before Serving.
